Tempat asal
Jiangxi, China
Penggunaan
Daily Flavor, Food Flavor, Tobacco Flavor
Nama lain
peppermint essential oil
Jenis
Natural Flavour & Fragrances
Botanical Name
Mentha arvensis
Mode of Extraction
Steam Distillation
Main Constituents
Menthol, menthone, 1,8-cineole, methyl acetate, methofuran
Organoleptic properties
strong penetrating peppermint odour and pungent taste
Specific Gravity at 20℃
0.897~0.905
Refractive index at 20℃
1.4609~1.4628
Solubility
Insoluble in water and soluble in other organic solvents